Sorrel (Hibiscus)

Sorrel Jams and Jelly

Jar of Caribbean Classics Sorrel Jam Hibiscus, labeled as gourmet, small batch, preservative-free, and handmade in a certified gluten-free kitchen, 250 mL.

Jams made with Sorrel (Hibiscus Sabdariffa) flowers

Sorrel Jam

Made with sorrel flowers and liquid, this cane sugar jam has a touch of spices and citrus

Ranked 7th in Professional Jams & Jellies, The Royal Agricultural Winter Fair 2024

  • Sorrel flowers and liquid, Cane sugar, Citrus juice, Citrus pectin, Spices

  • Available in 120 ml and 250 ml jars

Sorrel Preserve

Made with sorrel flowers and liquid, this coconut sugar preserve has a lower glycemic index than Sorrel jam

  • Sorrel flowers and liquid, Coconut sugar, Citrus juice, Citrus pectin, Spices

  • Available in 120 ml and 250 ml jars

Sorrel Chamoy Jelly

Made with sorrel liquid and the spicy mild heat of chamoy

Ranked 5th in Professional Jams & Jellies, The Royal Agricultural Winter Fair 2024

1st place in Jams and Jellies, Evergreen Brickworks 2023

  • Sorrel liquid, Cane sugar, Chamoy (apricots, prunes, Mexican chilis, citrus juice, salt), Citrus juice

  • Available in 120 ml and 250 ml jars

Sorrel Drinks

Two bottles of Caribbean Classics sorrel drink, one unsweetened and one sweetened with coconut sugar, 355 mL each.

Traditional drink made from the tangy, tart, earthy, floral flavour (similar to pomegranate) of the Sorrel flower, and infused with Caribbean spices.

Available unsweetened, or lightly sweetened with coconut sugar.

  • Unsweetened: Water, Sorrel flowers, Spices

    Sweetened: Water, Sorrel flowers, Sugar, Spices

    Available in 355 ml bottles.

Dried hibiscus flowers scattered on a surface

Dried Sorrel

Use our dried whole Sorrel flowers to brew your own Sorrel tea!